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+387648592568
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Eighth Avenue 487, New York
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About Us

We do not follow trends. We create them.  We dare to be different.
the man behind Yooshi's success

Meet Zad Youshei

Portrait of Zad, Yooshi Sushi Chef

INTERVIEW WITH DOWN THE AISLE

DTAW – Tell us about your business and how you got started.

Zad- I had my first shot at managing a sushi restaurant when I took over an empty section of the family restaurant and introduced sushi to my customers. It was a challenge that I will never regret accepting.

It was fun, a lot of fun! I had the opportunity to work with some really talented and creative chefs. I quickly learned that it’s not just about having fresh fish anymore. Sushi dining has transformed into a culture. A culture built by imagination and creativity.

With the help of GD and the support of my family, I took all that experience and fused it with my imagination and created Yooshi Sushi Catering and Event Production.

to read full interview click here

BROWSE

Choose the right package for your party! We offer 3 full options.

CLICK TO BROWSE

BOOK NOW!

Book your reservation easily online or by sending us an email.

BOOK ONLINE

PARTY TIME

Leave the rest to us to make your party one-of-a-kind!

RELAX:)
who we are

Our Mission

Yooshi Catering is not just about sushi; it creates a unique, vip experience for every client that “wows” every guest, every time, with an exotic presentation.

The chefs we choose are very creative and have a lot of fun creating various combinations. Every chef is different and offers a fresh and unique style of sushi making. Therefore, we hate giving our rolls generic names. The best name you can give a roll is “Chef’s Creation Roll.”

Can’t Decide? Just shoot us an email!

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